Red On Main

Menu

• Jumbo Lump Crab Cake

  Portobello mushroom, crispy leeks, charred tomato, white wine butter sauce

  Price: 14.00

• Thai Mussels

  Seattle Mussels (Northern Pacific) ginger, coconut milk, garlic, soy, red chilis, Japanese rice wine, crispy sweet potato fries.

  Price: 15.00

• Argentina Provoleta

  Aged imported provolone, Anjou pear, red pepper flakes, house-made chimichurri, roasted heirloom tomatoes served with crostinis

  Price: 14.00

• Fried Calamari

  Buttermilk marinated, tossed with sun-dried tomatoes, roasted garlic, hot Italian peppers. Topped with Parmesan, served with a Creole mustard remoulade.

  Price: 16.00

• Medjool Dates

  Applewood smoked bacon, Manchego cheese, dark maple syrup, crispy local feta, Romesco sauce

  Price: 13.00

• Chesapeake Bay Baked Oysters

  Parmesan cream, jumbo lump crab, spinach

  Price: 13.00

• Louisiana Barbeque Shrimp

  Jumbo white shrimp, rosemary, Worcestershire, garlic, black pepper butter served with crostinis

  Price: 14.00

• Kentucky Bibb

  Baby greens, candied pecans, dried blueberries, Chevre cheese, honey Dijon vinaigrette

  Price: 13.00

• Baby Iceberg Wedge

  Nueskes applewood smoked bacon, heirloom tomato, Wisconsin cheddar, red onion, boiled egg, avocado, cracked black pepper, house-made ranch

  Price: 13.00

• Caesar Salad

  Romaine hearts, croutons, shaved parmesan, house-made Caesar dressing

• Farmhouse Salad

  Baby greens, bacon, heirloom tomato, red. onion, boiled egg, cucumber, shredded cheddar, avocado, crispy potato straws, house dressing

  Price: 14.00

• House Side Salad

  Heirloom tomatoes, cucumber, croutons, cheddar cheese, red onion, carrot shred

  Price: 8.00

• Soup of the Day

  Ask about our desserts

• Crispy Duck

  Peking-style half-roasted duck, baby spinach, roasted carrots, horseradish potato croquet, raspberry bacon vinaigrette

  Price: 39.00

• 160z. Tomahawk Pork Chop

  Roasted walnuts, Tasso ham, tart apples, aged balsamic, served with horseradish potato croquette, and grilled asparagus

  Price: 42.00

• 180Z. USDA Choice Ribeye

  Dauphinoise potatoes, Haricot vert beans, house-made chimichurri

  Price: 51.00

• 90z. USDA Choice Filet Mignon

  Dauphinoise potatoes, grilled asparagus, garlic butter

  Price: 47.00

• Pub Burger

  Bacon, Swiss cheese, Red's house sauce, crispy onion, lettuce & tomato

  Price: 17.00

• Black Bean Veggie Burger

  Lettuce, tomato, cheddar, crispy onion

  Price: 12.00

• Cedar Planked Salmon

  Sundried tomato pesto, Chevre cheese, aged balsamic, grilled vegetables

  Price: 34.00

• Seared Halibut

  Shrimp and leek Gratin, spinach, baby Bok choy, toasted sesame butter

  Price: 36.00

• Mahi-Mahi

  Charred red onion and tomato, cilantro, Aji Amarillo, filo shrimp, broccolini

  Price: 33.00

• Grilled Swordfish

  Roasted heirloom tomatoes, artichoke hearts, crispy chorizo, castelvetrano olives, grilled asparagus and baby carrots

  Price: 32.00

• Chicken Florentine

  Cavatappi pasta, grilled chicken, mushroom, sundried tomato, garlic, baby spinach, parmesan cream

  Price: 26.00

• Creole Pasta

  Linguini pasta, shrimp, chicken, Andouille sausage, Cajun tomato bouillon, parmesan

  Price: 28.00

• Crawfish Pasta

  Louisiana crawfish, roasted garlic, sweet bell pepper, with a butter cream sauce served over linguini, topped with Parmesan Reggiano

  Price: 28.00

• Salmon Grain Bowl

  Grilled salmon, red quinoa, wheat berries, seasonal vegetables, avocado, aged balsamic

  Price: 31.00

• Sausage and Broccolini Cavatelli

  Imported sweet Italian sausage, broccolini, roasted shallots and garlic,cherry pepper puree tossed with cavatelli pasta, topped with Parmesan Reggiano

  Price: 26.00